Columnists

Lianne Marie Dobbs as Emma and Timothy Gulan as Mr. Knightley return in this radiant much demanded production of Jane Austen’s charming “Emma”. It was so highly lauded in TheatreWorks 2007 production season that it has returned in all of Robert Kelly’s directional glory as good as new if not better.

I think I’m on a roll here. I have been addressing what I have recently seen in the community that seems hostile and deserves more delving into; social media has been playing a big role in all of this. I think we need a better understanding of how to use the wide open frontier of the digital world—how to access and assess the sentiments of communities whether it be on the local or national level.During the last year or so I have seen so much more mention of social media in the public discussion of our community. There are forums and Facebook pages and all kinds of places to go get information, find kindred spirits, and express yourself.Along these lines, a speaker at this year’s State of the Valley Address spoke about how we are not using social media to its fullest potential. The means is out there to create an environment where an open and flowing dialogue can take place with relevant information and sentiment being shared in an almost instantaneous manner.Unfortunately, I feel that almost every time I see a meaningful dialogue beginning to happen in social media there is someone with a strong emotional bias that wants to monopolize the conversation.On so many occasions I have seen someone who feels negatively about an issue dominate a conversation, often ignoring facts. In one example earlier this year, 24 out of approximately 50 posts on a subject regarding the downtown were by the same two people.I think we need to figure out how to truly understand what we are seeing in social media for it to become reliably relevant in any decision making process.We need to be cognizant of the effect of something called “negativity bias” which makes it much easier to mobilize someone angry about an issue than it is to get someone content or supportive of an idea to do something about it. This is the strength of many in the community who disagree with what the City Council, School Board, or even a local Homeowners Association might be doing that involves change or a perceived limitation of rights. They have the power to mobilize many based upon one of our strongest emotions—anger.We should be aware that the apparent majority showing up in social media can be the result of well orchestrated planning and the use of electronic messaging. On one issue, I heard both sides complain about this.We should realize that most of the 40,000 plus residents of our community don’t get involved because things are just fine with them. It’s hard to mobilize a group of people who are happy with the way things are.The potential to marginalize what we can glean from social media is tempting, but instead let’s develop a better understanding of how to use it and truly interpret what we are seeing. There is so much good feedback out there that we should be using it, we just need to understand what it really means.And maybe if we all act civil we won’t need to do so much interpretation.John McKay is a Morgan Hill resident, city planning commissioner and co-founder of the Morgan Hill Tourism Alliance.

“A Gentleman’s Guide to Love and Murder” won four Tony’s in the 2014 Broadway season.  The book and lyrics are by Robert L. Freedman and music and lyrics are by Steven Lutvak.

Kenneth Kelleher directs this production of “The 39 Steps” with a giggle and a gasp. Once the production starts it moves with an energy that keeps moving at a nonstop pace.

Yes, California's golden (read: brown) hills are lovely, but even in non-drought years our mid-summer landscape seems coated by a dusty tinge that makes me long for a cool verdant setting. Fortunately for us, medicine for parched souls is just over the hill.

Rosy’s at the Beach restaurant has been hosting what has to be the longest regularly scheduled party in Morgan Hill. For over 12 years, the restaurant has invited locals to a wine pairing dinner on the second Wednesday of every month that has created a cult-like following of wine and food lovers.The dinners introduce the lucky diners to wines from some of the finest California vintners and provide a wonderful opportunity to try dishes not normally found on the menu. But regular attendees also know to expect a healthy dose of fun-filled camaraderie.Some attendees arrive early and decorate their tables in different themes while the buzz of others meeting their friends grows louder by the minute. There’s no mistaking the increasingly festive atmosphere as soon as you enter.The speaker from each evening’s guest winery will tell you about the wines, and it helps if you’re taking notes because there is always a quiz during these dinners. A random drawing decides which guests will be asked the questions, but it’s not often that the chosen reveler will be unable to answer correctly because the room becomes a “lifeline” to help answer as a collective mind. Over time, almost everyone will walk away with a bottle of wine as the winner, even if it was a collective win.These dinners also provide chefs with an opportunity to show how creative they can be. After almost 15 years, owner and chef Rich Bergin has turned that responsibility over to new chef Luis and he is more than up to the task. Creative pairings of wine and food highlight the unique ability for certain ingredients in food to make a wine’s flavors change right before your nose.The dinners’ cult-like following has made it difficult for those outside of the current group of ticket holders to break into the dinner routine. As a matter of fact, current ticket holders offered with the option to buy more tickets can only order 5 of the 6 available months to allow room for others.I hate to tease you with such a fun and educational evening, but the good news is that Ladera Grill is also hosting a regularly scheduled series of winemaker dinners. This experience is every bit as special.Earlier this year, the Morgan Hill Downtown Association promoted a Wine Week where these winemaker dinners were the norm. Most of the downtown restaurants participated. All of these meals provided diners with an opportunity to get close to the winemakers, and offered special meals. As a result, we now know our restaurants are up to the task of making food and wine into something memorable.I hope more of our restaurants will offer a regular series of winemaker dinners.John McKay is a Morgan Hill resident, city planning commissioner and co-founder of the Morgan Hill Tourism Alliance.